Products

Rotative Knives for Poultry Cutting, Edges with Hard Metals (Wideas) Inserts

» Extreme cutting edge's durability
» Bigger break time while the knives are changed
» More saving time
» Less time with shutdown machines
» Less maintenance in production line

The Sulpeças rotative knives, covered with hard metal (wideas) inserts cut gizzards, wings, backs and legs. They are available in all diameters, holes and thickness according to your needs.